食物和化学毒理学 SCIE

期刊简介估计审稿时候： 约3.3个月 约4.5周

Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews on toxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with particular emphasis on food, drugs, and chemicals, including agricultural and industrial safety, and consumer product safety. Areas such as safety evaluation of novel foods and ingredients, biotechnologically-derived products, and nanomaterials are included in the scope of the journal. FCT also encourages submission of papers on inter-relationships between nutrition and toxicology and on in vitro techniques, particularly those fostering the 3 Rs.

The principal aim of the journal is to publish high impact, scholarly work and to serve as a multidisciplinary forum for research in toxicology. Papers submitted will be judged on the basis of scientific originality and contribution to the field, quality and subject matter. Studies should address at least one of the following:

-Adverse physiological/biochemical, or pathological changes induced by specific defined substances

-New techniques for assessing potential toxicity, including molecular biology

-Mechanisms underlying toxic phenomena

-Toxicological examinations of specific chemicals or consumer products, both those showing adverse effects and those demonstrating safety, that meet current standards of scientific acceptability.

Authors must clearly and briefly identify what novel toxic effect (s) or toxic mechanism (s) of the chemical are being reported and what their significance is in the abstract. Furthermore, sufficient doses should be included in order to provide information on NOAEL/LOAEL values.

《食物与化学毒理学》（FCT）是一本国际着名期刊，颁发对于人类环境中自然或分解化学物资对植物和人类的毒性感化的首创研讨文章和批评，出格夸大食物、药物和化学品，包含农业和产业宁静和花费品宁静。该期刊的规模包含新型食物和成份、生物手艺衍出产物和纳米资料的宁静评估等范畴。FCT 还鼓动勉励提交对于养分和毒理学之间彼此干系和体外手艺的论文，出格是那些增进 3R 的论文。

该期刊的首要目标是颁发具备高影响力的学术作品，并作为毒理学研讨的多学科服装论坛t.vhao.net。提交的论文将按照迷信首创性和对该范畴的进献、品质和主题停止评判。研讨应最少处理以下题目之一：

-特定界说物资引发的不良心理/生化或病理变更

-评估潜伏毒性的新手艺，包含份子生物学

-毒性景象面前的机制

-合适以后迷信可接受性规范的特定化学品或花费品（包含显现不良影响和显现宁静性的化学品或花费品）的毒理学查抄。

作者必须清楚、扼要地申明所报告的化学品的新毒性感化或毒性机制和它们在择要中的首要性。另外，应包含充足的剂量以供给有关 NOAEL/LOAEL 值的信息。

《Food And Chemical Toxicology》(食物和化学毒理学)编辑部通信体例为PERGAMON-ELSEVIER SCIENCE LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD, ENGLAND, OX5 1GB。若是您须要辅佐投稿或润稿办事，您可以或许征询咱们的客服教员。咱们专一于期刊征询办事十年，熟习颁发政策，可为您供给一对一投稿指点，防止您在投稿时频仍碰鼻，节流您的可贵时候，有用晋升颁发机率，确保SCI检索（检索不了全额退款）。咱们视诺言为生命，多方面确保文章宁静失密，在任何环境下都不会泄漏您的小我信息或稿件内容。